Right we are now in July, and it is officially summer. Whatever you have planned for these next couple of months make sure you don’t get hot and bothered with this heavenly Grapefruit Lime & Anise Granita Recipe that offers a cool, clean, yet punchy taste.

 

Next week sees the start of the oldest major golf tournament in the world, as a 156 strong field of competitors head to Royal Troon in Ayreshire to attempt to win the 145th Open Championship.

 

The creative weirdos (their words not ours) over at Super Deluxe have put together a short but fun animation on the History Of Video Game Controllers, and it’s well worth a watch.

 

The Palme D’Or is the highest prize awarded at the illustrious Cannes Film Festival. It’s previous winners have gone on to become some of the most iconic movies of their generation. This year’s winner is a gritty British flick set in the North-East Of England.

 

Take a look at some nature inspired table designs. From waves to lagoons, and rugged terrain to grass these creations are so stunning the only trouble you’re going to have is that you won’t want to put anything on them!

 

Nothing is more synonymous with Wimbledon than Strawberries & Cream – in fact 23 tonnes will be consumed by people at SW19! So with less than a week until the start why not get in the mood with a delicious recipe for Sweet Strawberries With Whipped Cream & Maple Glazed Nuts.

 

The ever glamorous and self-indulgent Patsy and Edina find themselves at the centre of a media firestorm when Eddy accidentally kills Kate Moss as Absolutely Fabulous hits the big screen.

 

It's less than a week until the start of the oldest and most prestigious tennis tournament in the world, and the nation has it's collective fingers crossed that Andy Murray can once again become the king of the grass.

 

The SapienStone Smart Slab is the proof that functionality and beauty can work together. Heat food, cool drinks, and charge gadgets all at the same time without ever leaving your seat.

 

Get your blankets and baskets out of the back of the cupboards and ready for National Picnic Week. And to go with it we’ve found a great tasty recipe for the Pressed Picnic Sandwich. All we need now is good weather!