Cultured cream is great way to add enzymes and probiotics to your system keeping you fit and healthy. It is super easy to make and can be used in a whole host of ways including with Blueberries for a delicious way to start the day.

 

Next week it is National Vegetarian Week, and this week has been National Sandwich Week so with that in mind it seemed only right that we combined both to bring you a delicious recipe.

 

With National Doughnut Week just around the corner here is a little sweet but relatively healthy recipe to gear up your taste buds.

 

Cranachan is a quintessential Scottish creation, because it combines so many ingredients that Scotland is known for.

 

Celebrate St George's day with some of our favourite British treats. Whether you want to indulge on an Afternoon Tea or perhaps you want to bake up a storm in the kitchen. What better way than to try a classic recipe, perhaps with a twist!

Get summer ready with the Mango & Goji Berry Sunrise Smoothie - packed full of antioxidants and even a secret little veggie, find out more with Cruise Life.

 

With asparagus soon coming into season, what better way to start off the morning or fill up at brunch with this tasty savoury recipe. Find out how to make this seasonal recipe with Cruise today.

 

Jump back on the healthy eating bandwagon with the colourful yet tasty Green Monster Smoothie Bowl. Find out how to make this delicious breakfast option with Cruise today.

 

Give the ultimate Easter treat a go this weekend, the classic hot cross bun has been given a fresh new look. Find out how to make the Orange and Chocolate Hot Cross Bun Loaf with Cruise today!

Treat yourself to a couple of Almond Croissants this weekend. Don't just think these delicious buttery pastries have to be kept for a special occasion, croissants can be served up any time of the week!